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Spicy Chicken Popcorn

30'
Avg. price
58
Spicy Chicken Popcorn is a beloved Filipino dish that originated from street food culture. It consists of bite-sized chicken pieces marinated in spices and deep-fried. It gained popularity in the 1980s and is now enjoyed as a snack or accompaniment to rice or noodles.

Not included in this recipe

Treenut
Peanuts

Servings

- 6 +
1/4 cup all-purpose flour
all-purpose flour
Bột Bắp
1/4 cup Cornstarch
Cornstarch
1/2 kilogram boneless chicken thigh, cut into 4pcs
boneless chicken thigh, cut into 4pcs
MAGGI® Magic Sarap
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Trứng gà
1 piece Egg
Egg
Vegetable Oil
2 cups vegetable oil​
vegetable oil​
MAGGI® Oyster Sauce
1 sachet 30g MAGGI® Oyster Sauce
30g MAGGI® Oyster Sauce
1 tablespoon store-bought chili sauce
store-bought chili sauce
2 tablespoons Banana Catsup
Banana Catsup
2 teaspoons Sesame Seeds
Sesame Seeds
water
2 tablespoons Water
Water
Hành lá
1 tablespoon sliced spring onion
sliced spring onion
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Energy 797.66 kcal
Fat 76.45 g
Saturated Fat 11.02 g
Carbohydrates 12.05 g
Sugar 1.43 g
Fiber 0.35 g
Protein 18.01 g

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Nutritional facts per serving
39%
Daily Value  
797
Kcal/serving
View details on nutritional information

Instructions

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Comments (1)

This Spicy Chicken Popcorn is a cool snack! The chicken is perfectly crispy and the spices add a nice kick. However, for me it was a bit too spicy.
1/1

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