Servings
-
6
+
3 cups Water
Water
1 cup Coconut Milk
Coconut Milk
1 wedge kalabasa, peeled and sliced
kalabasa, peeled and sliced
1 piece Red onion, chopped
Red onion, chopped
1 piece tomato, chopped
tomato, chopped
2 tablespoons Palapang Sakurab
Palapang Sakurab
1 piece red bell pepper, cut into strips
red bell pepper, cut into strips
1/4 kilogram shrimp, deveined
shrimp, deveined
1 piece small sayote, peeled and sliced
small sayote, peeled and sliced
1/4 head cabbage, cut into bite-size pieces
cabbage, cut into bite-size pieces
1 stalk scallions, cut into 1-inch pieces
scallions, cut into 1-inch pieces
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Nutrients
| Energy | 140.58 kcal |
| Fat | 8.43 g |
| Saturated Fat | 7.18 g |
| Carbohydrates | 7.77 g |
| Fiber | 2.21 g |
| Protein | 10.62 g |
Instructions
SIMPLY GOOD TIP
Gulay a Udang is best paired with grilled or fried fish and Kiyuning (Turmeric Rice).
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