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Pan Roasted Pork Tenderloin with Mustard Cream Sauce Recipe

45'
Avg. price
55
Try this juicy roasted pork with the creamy surprise of mustard sauce in this pork tenderloin recipe.

Not included in this recipe

Treenut
Peanuts

Servings

- 6 +
Thịt Nạc Thăn
1/2 kilogram trimmed pork tenderloin
trimmed pork tenderloin
MAGGI® Magic Sarap
1 1/2 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Tiêu
1/4 teaspoon Freshly ground pepper
Freshly ground pepper
Tỏi
2 cloves garlic, sliced
garlic, sliced
Cỏ xạ hương khô
2 sprigs Thyme
Thyme
Rau thơm
1/2 teaspoon Dried Sage
Dried Sage
Vegetable Oil
2 tablespoons Olive Oil
Olive Oil
1 tablespoon Prepared Mustard
Prepared Mustard
water
1/4 cup Water
Water
NESTLÉ All Purpose Cream
1/4 cup 125ml NESTLE® All Purpose Cream
125ml NESTLE® All Purpose Cream
177494
1 tablespoon minced parsley
minced parsley
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Energy 143.57 kcal
Fat 6.58 g
Saturated Fat 1.29 g
Carbohydrates 2.57 g
Sugar 0.28 g
Fiber 1.07 g
Protein 18.1 g

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Nutritional facts per serving
7%
Daily Value  
143
Kcal/serving
View details on nutritional information

Instructions

SIMPLY GOOD TIP

Serve Pan Roasted Pork Tenderloin with Mustard Cream Sauce with mashed potato and salad for a balanced meal.

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