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Oyster Steamed Fish with Oyster sauce

50'
Avg. price
33
Both light and tasty, you'll find this Asian inspired recipe steaming with flavors.

Not included in this recipe

Treenut
Peanuts
Lactose

Servings

- 6 +
1/2 kilogram Fish Fillet
Fish Fillet
MAGGI® Oyster Sauce
1 tablespoon 300ml MAGGI® Oyster Sauce
300ml MAGGI® Oyster Sauce
Nước tương Maggi
1 tablespoon Soy Sauce
Soy Sauce
1 tablespoon Calamansi Juice
Calamansi Juice
Gừng
1 gram thumb-sized ginger, cut into strips
thumb-sized ginger, cut into strips
Hành Đỏ
1 piece onion, sliced
onion, sliced
Tỏi
4 cloves garlic, minced
garlic, minced
MAGGI® Oyster Sauce
2 tablespoons 300ml MAGGI® Oyster Sauce
300ml MAGGI® Oyster Sauce
water
2 tablespoons Water
Water
Đường phèn
2 teaspoons Sugar
Sugar
Hành lá
1 stalk scallion, sliced
scallion, sliced
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Energy 87.94 kcal
Fat 1.68 g
Saturated Fat 0.38 g
Carbohydrates 6.9 g
Sugar 2.82 g
Fiber 0.64 g
Protein 11.12 g

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Nutritional facts per serving
4%
Daily Value  
87
Kcal/serving
View details on nutritional information

Instructions

SIMPLY GOOD TIP

Use any fresh fish fillet like lapu-lapu, maya-maya, or labahita.

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