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Hearty Pancit Molo Recipe

65'
Avg. price
112
An Ilonggo household specialty, this dish is a Filipino version of the Chinese Wonton Soup! Its meaty taste from the pork-filled wonton is what makes it original!

Not included in this recipe

Treenut
Peanuts

Servings

- 4 +
Thịt Xay
100 g fresh ground pork
Ground Pork
100 g chopped shrimp
Shrimp
Hành Đỏ
2 tbsp minced onion
Onion
Cà rốt
2 tbsp grated carrot
Carrot
2 tbsp grated singkamas
Turnip Greens
MAGGI® Magic Sarap
½ sachet 8g MAGGI MAGIC SARAP®
MAGGI® Magic Sarap® 8g
Bánh Hoành Thánh Lá
24 pcs fresh molo wrapper
Lumpia Wrapper
Trứng gà
1 pc egg, beaten
Egg
Vegetable Oil
2 tbsp vegetable oil
Vegetable Oil
Tỏi
4 cloves garlic, minced
Garlic
Hành Đỏ
1 pc small onion, minced
Onion
179309
1 stalk celery, minced
Celery
178197
3 slices cooked ham, cut into strips
Ham
water
4 cups water
Bottled Water
MAGGI® Magic Sarap
2 sachets MAGGI® MAGIC SARAP®
MAGGI® Magic Sarap® 8g
Hành lá
1 tbsp sliced spring onions,
Onion Springs
Tỏi
1 tbsp toasted garlic
Garlic
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Energy 344.38 kcal
Fat 14.67 g
Saturated Fat 3.6 g
Carbohydrates 33.81 g
Fiber 1.92 g
Protein 18.64 g

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Nutritional facts per serving
17%
Daily Value  
344
Kcal/serving
View details on nutritional information

Instructions

Simply Good Tip

Shredded cooked chicken may also be added for texture.

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