Nutritional facts per serving
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The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.
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Servings
Nutrients
| Energy | 307.79 kcal |
| Fat | 21.74 g |
| Saturated Fat | 9.91 g |
| Carbohydrates | 18.86 g |
| Sugar | 2.11 g |
| Fiber | 1.81 g |
| Protein | 9.09 g |
Instructions
Creamy Carbonara is the Filipino version of the classic Italian Carbonara where guanciale, eggs and pecorino cheese are used to make the sauce.
Creamy carbonara sauce maybe prepared in big batch cooking, portioned and refrigerated for later use.
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