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Bistek-Style Pork Steak Recipe

By
Maggi
70'
Avg. price
78
Indulge in the savory goodness of our Bistek Style Pork Steak! Succulent pork slices marinated in a tangy blend of soy sauce, calamansi juice, and garlic, grilled to perfection. Served with steamed rice and topped with fresh sliced onions, this Filipino recipe promises a burst of flavor in every bite, making it a mealtime must-have.

Not included in this recipe

Treenut
Peanuts
Lactose

Servings

- 6 +
1 pc large red onion
Onion
2 tbsp Vegetable Oil
Vegetable Oil
1/2 kg Pork Shoulder
Pork Shoulder
1 sachet 8g MAGGI® Magic Sarap®
MAGGI® Magic Sarap® 8g
4 cloves Garlic
Garlic
3 tbsp soy sauce
Soy Sauce
1/4 tsp ground pepper
Ground Pepper
1 tbsp Brown Sugar
Brown Sugar
1 cup Water
Water
2 tbsp Calamansi Juice
Calamansi Juice
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Nutritional facts per serving
9%
Daily Value  
193.2
Kcal/serving
View details on nutritional information

Instructions

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Pan
Cooking Spoon
Serving dish
Pan
Simply Good Tip

Try adding fried potatoes or saging na saba.

Related to General Recipe

Pork shoulder may be replaced with beef or bangus in cooking Bistek.

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