Not included in this recipe
Servings
-
6
+
2 tablespoons vegetable oil
vegetable oil
4 cloves garlic, minced
garlic, minced
1 piece onion, chopped
onion, chopped
2 pieces tomato, chopped
tomato, chopped
2 tablespoons taba ng talangka (crab paste)
taba ng talangka (crab paste)
1/4 kilogram fresh crab meat
fresh crab meat
3 sprigs spring onion, cut into 1-inch pieces
spring onion, cut into 1-inch pieces
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
2 pieces calamansi, juiced
calamansi, juiced
6 pieces fresh medium eggs
fresh medium eggs
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Instructions
Simply Good Tip #1
For best results, pan steam 1kg of crab, pick all the meat and use filling for Tortang Alimasag.
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