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Sweet Chili Crab

By
Maggi
45'
Avg. price
32
Sweet chili crab is a delectable seafood recipe that showcases the Filipino love for bold and spicy flavors. Inspired by Asian culinary influences, this dish features crabs cooked in a sweet and spicy chili sauce, creating a harmonious blend of heat and sweetness. It is a messy yet delightful dining experience enjoyed with hands and crab crackers.

Not included in this recipe

Treenut
Nuts / Peanuts

Servings

- 6 +
1 kilogram Live Female Mud Crab
Live Female Mud Crab
2 tablespoons Butter
Butter
4 cloves Garlic
Garlic
1/2 piece Ginger
Ginger
2 tablespoons Chili Paste
Chili Paste
¼ cup tomato catsup
Catsup
2 tablespoons Brown Sugar
Brown Sugar
1/2 cup Water
Water
1 sachet MAGGI® Magic Sarap® 8g
MAGGI® Magic Sarap® 8g
1/4 teaspoon freshly ground pepper
Freshly ground pepper
1 piece Egg
Egg
1 stalk Scallion
Scallion
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