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Sotanghon Guisado

45'
Avg. price
43
Enjoy the comforting flavors of Sotanghon Guisado, a classic Filipino dish showcasing glass noodles stir-fried with colorful vegetables, succulent shrimp, and tender chicken. This recipe highlights the Philippines' rich culinary heritage and love for hearty and flavorful meals.

Not included in this recipe

Treenut
Nuts / Peanuts
Lactose

Servings

- 4 +
3 cups water
Water
1/2 pc boneless chicken breast​
Chicken Breast
2 tbsp vegetable oil
Vegetable Oil
1 head garlic, chopped​
Garlic
1 pc small onion, cut into strips​
Onion
1 sachet 30g MAGGI® Oyster Sauce
MAGGI® Oyster Sauce
1 sachet 8g MAGGI® Magic Sarap®
MAGGI® Magic Sarap® 8g
1/4 tsp freshly ground pepper
Freshly ground pepper
100 g sotanghon, soaked in water
Sotanghon
2 pcs ear wood mushroom soaked in water and sliced​
Mushrooms
1 pc small carrot, cut into strips​
Carrots
1 cup sliced pechay Baguio ​
Pechay Baguio
1 stalk scallion, sliced​
Scallion
6 pcs calamansi, sliced open
Calamansi Juice
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Instructions

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