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Scrambled Egg Recipe

15'
Avg. price
8
Start your day on a delicious note with scrambled egg, a beloved Filipino breakfast staple. Eggs are beaten, seasoned, and scrambled to perfection, creating a quick, nutritious, and satisfying morning meal. Whether enjoyed on its own or paired with other breakfast favorites, scrambled egg is sure to brighten your day. This scrambled egg recipe offers a simple and delicious way to enjoy the classic flavors of Filipino breakfast at home.

Not included in this recipe

Treenut
Peanuts
Lactose

Servings

- 6 +
Vegetable Oil
2 tablespoons vegetable oil​
vegetable oil​
Trứng gà
6 pieces fresh medium eggs
fresh medium eggs
MAGGI® Magic Sarap
1/2 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
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Energy 112.37 kcal
Fat 9.26 g
Saturated Fat 2.18 g
Carbohydrates 0.49 g
Sugar 0.25 g
Protein 6.38 g

Instructions

SIMPLY GOOD TIP

Serve Scrambled Egg with garlic fried rice or bread for breakfast.

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Comments (2)

Gemma.Bongga
This Maggi recipe for scrambled eggs is my new go-to breakfast! It's so easy to make and tastes amazing. The seasoning adds a nice kick of flavor, and the texture of the eggs is perfect.
1/2
Simple yet delicious! The Scrambled Egg recipe is so easy to follow and makes a perfect breakfast. MAGGI Magic Sarap enhances the flavor beautifully.
2/2

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