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Salted Egg Spaghetti Recipe

45'
Avg. price
146
Indulge in the creamy and rich flavors of Salted Egg Spaghetti. This recipe features al dente spaghetti tossed in a creamy sauce made from salted eggs, butter, and milk. It's a unique and delicious pasta dish that will surely satisfy your cravings.

Not included in this recipe

Treenut
Peanuts

Servings

- 6 +
179216
2 tablespoons Butter
Butter
Tỏi
4 cloves garlic, minced
garlic, minced
175187
1 piece siling labuyo, sliced
siling labuyo, sliced
870184
3 pieces salted egg yolk, mashed
salted egg yolk, mashed
water
1 cup Water
Water
1/2 cup NESTLÉ® Fresh Milk
NESTLÉ® Fresh Milk
1 package 125ml NESTLE® All Purpose Cream
125ml NESTLE® All Purpose Cream
3 tablespoons grated cheese
grated cheese
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Tiêu
1/4 teaspoon Freshly ground pepper
Freshly ground pepper
1/4 kilogram Spaghetti
Spaghetti
Hành lá
1 tablespoon sliced spring onion
sliced spring onion
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Energy 272.54 kcal
Fat 19.52 g
Saturated Fat 11.61 g
Carbohydrates 16.88 g
Sugar 3.1 g
Fiber 0.84 g
Protein 7.29 g

Instructions

SIMPLY GOOD TIP

Serve Salted Egg Spaghetti with a simple side salad to balance richness of the sauce.

SIMPLY GOOD TIP

Shrimp may be added in cooking Salted Egg Spaghetti to make the dish more special.​

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