Not included in this recipe
Servings
-
6
+
3 tablespoons Vegetable Oil
Vegetable Oil
1 piece potato, cubed
potato, cubed
1 piece carrot, cubed
carrot, cubed
1/2 kilogram pork shoulder (kasim), cut into 2-inch pieces
pork shoulder (kasim), cut into 2-inch pieces
2 sachets 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
1 head garlic, chopped
garlic, chopped
1 piece onion, chopped
onion, chopped
1 piece small red bell pepper, diced
small red bell pepper, diced
1 piece small green bell pepper, diced
small green bell pepper, diced
1 piece Bay Leaf
Bay Leaf
1 cup Tomato Sauce
Tomato Sauce
2 1/2 cups Water
Water
1/4 teaspoon Freshly ground pepper
Freshly ground pepper
1 tablespoon Brown Sugar
Brown Sugar
Nutrients
| Energy | 281.07 kcal |
| Fat | 13.5 g |
| Saturated Fat | 3.17 g |
| Carbohydrates | 21.97 g |
| Fiber | 4.29 g |
| Protein | 19.44 g |
Instructions
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Serving dish
SIMPLY GOOD TIP
Use overripe fresh tomatoes in cooking Pork Afritada.
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