Servings
2 tablespoons vegetable oil
vegetable oil
4 cloves garlic, minced
garlic, minced
1 piece onion, cut into strips
onion, cut into strips
2 packets 28g MAGGI® Ginisahog
28g MAGGI® Ginisahog
2 1/2 cups Water
Water
1 sachet 30g MAGGI® Oyster Sauce
30g MAGGI® Oyster Sauce
1 piece small carrots, cut into strips
small carrots, cut into strips
1/4 kilogram Pancit Canton
Pancit Canton
1/4 head Small cabbage, sliced
Small cabbage, sliced
Instructions
SIMPLY GOOD TIP
Add Chinese sausage, shrimp and squid to make Pansit Canton more special.
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