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Oyster Yakisoba Recipe

40'
Avg. price
180
Indulge in the flavors of our Oyster Yakisoba recipe. A delicious and satisfying dish that is perfect for any occasion.

Not included in this recipe

Treenut

Servings

- 4 +
1/4 kilogram Small shrimp, peeled and deveined
Small shrimp, peeled and deveined
MAGGI® Magic Sarap
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Vegetable Oil
3 tablespoons Vegetable Oil
Vegetable Oil
2 cloves garlic, minced
garlic, minced
Hành Đỏ
1 piece small onion, cut into strips
small onion, cut into strips
water
2 cups Water
Water
MAGGI® Oyster Sauce
cup 300ml MAGGI® Oyster Sauce
300ml MAGGI® Oyster Sauce
Tiêu
1/8 teaspoon Freshly ground pepper
Freshly ground pepper
Dầu mè
2 teaspoons Sesame Oil
Sesame Oil
1/4 kilogram Egg Noodles
Egg Noodles
Cà rốt
1 piece small carrots cut into strips, blanched
small carrots cut into strips, blanched
1/4 head Small cabbage, sliced
Small cabbage, sliced
Hành lá
2 stalks spring onion, cut into 2-inch pieces
spring onion, cut into 2-inch pieces
Mè Trắng
1 teaspoon Toasted Sesame Seeds
Toasted Sesame Seeds
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Energy 466.97 kcal
Fat 15.79 g
Saturated Fat 1.83 g
Carbohydrates 56.74 g
Fiber 9.49 g
Protein 23.47 g

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Nutritional facts per serving
23%
Daily Value  
466
Kcal/serving
View details on nutritional information

Instructions

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Comments (4)

Gemma.Bongga
I recently tried the Maggi recipe Oyster Yakisoba and was pleasantly surprised by how delicious it turned out to be! The instructions were easy to follow, and all the ingredients were readily available at my local grocery store. Amazing!
4/4

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