Not included in this recipe
Servings
-
6
+
5 cups water
Water
1/2 kg pork belly with ribs, cut into 1 ½-inch pieces, blanched
Pork Shoulder
1 pc onion, quartered
Onion
2 pcs tomatoes, quartered
Tomato
1 cup diced ube, cut into 2-inch pieces
Ube
1 pc siling panigang
Green Finger Chili
1/2 sliced radish
Radish
1/2 sliced okra
Okra
1/2 cup 2-inch pieces sitaw
Sitaw
1 sachet 25g MAGGI® Magic Sinigang with Gabi
MAGGI® Magic Sinigang Sampalok With Gabi Mix
1 cup kangkong, picked leaves and tender stems
Kangkong
Nutrients
| Energy | 225.38 kcal |
| Fat | 6.31 g |
| Saturated Fat | 2.15 g |
| Carbohydrates | 20.9 g |
| Fiber | 4.01 g |
| Protein | 21.17 g |
Instructions
Simply Good Tip #1
Mash some of the tender ube to make the soup of Sinigang thicker and richer.
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