Servings
-
6
+
2 tablespoons Vegetable Oil
Vegetable Oil
4 cloves garlic, minced
garlic, minced
1 piece red onion, large diced
red onion, large diced
2 pieces tomatoes, large diced
tomatoes, large diced
1 packet 28g MAGGI® Ginisahog
28g MAGGI® Ginisahog
1/2 kilogram sayote, sliced
sayote, sliced
3/4 cup Water
Water
1 teaspoon 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Instructions
Ginisang Sayote
SIMPLY GOOD TIP
Serve Ginisang Sayote with fried fish and rice for a complete meal.
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