Not included in this recipe
Servings
-
6
+
2 tbsp vegetable oil
Vegetable Oil
1 tbsp annatto seeds (atsuete)
Annatto Seeds
6 cloves garlic, crushed
Garlic
10 pcs shallots (sibuyas tagalog), sliced
Shallots
1/2 kg pork belly, thinly sliced
Pork Belly
1 tsp crack black peppercorn
Black Peppercorn
1/4 cup white vinegar
White Vinegar
2 tbsp fish sauce (patis)
Fish Sauce
1/2 kg sliced green papaya
Papaya
1 pc red bell pepper, diced
Red Bell Pepper
1 sachet 8g MAGGI® Magic Sarap®
MAGGI® Magic Sarap® 8g
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Instructions
Simply Good Tip #1
Papaya may be substituted with upo or sayote
Serve with fried or grilled fish
Simply Good Tip #2
Ginisang Papaya with Liempo may be serve with fried fish and rice for a complete meal.
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