Not included in this recipe
Servings
-
6
+
2 tablespoons Vegetable Oil
Vegetable Oil
6 cloves garlic, minced
garlic, minced
1 piece onion, chopped
onion, chopped
2 pieces thumb-sized ginger, cut into strips
thumb-sized ginger, cut into strips
2 pieces siling panigang, sliced
siling panigang, sliced
1/2 cup sliced pork belly
sliced pork belly
1 tablespoon Bagoong Alamang
Bagoong Alamang
1/4 cup vinegar
vinegar
1/2 kilogram shredded banana heart
shredded banana heart
2 cups Water
Water
1 cup Coconut Cream
Coconut Cream
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Nutrients
| Energy | 497.35 kcal |
| Fat | 23.56 g |
| Saturated Fat | 12.41 g |
| Carbohydrates | 65.99 g |
| Sugar | 42.34 g |
| Fiber | 4.69 g |
| Protein | 7.53 g |
Instructions
SIMPLY GOOD TIP
Serve Ginataang Puso ng Saging with fried fish and rice for a complete meal.
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