Not included in this recipe
Servings
-
6
+
100 grams boneless chicken breast
boneless chicken breast
4 cups Water
Water
2 tablespoons Vegetable Oil
Vegetable Oil
2 tablespoons annatto seeds (atsuete)
annatto seeds (atsuete)
4 cloves garlic, chopped
garlic, chopped
1 piece onion, cut into strips
onion, cut into strips
2 sachets 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
2 teaspoons fish sauce (patis)
fish sauce (patis)
1/8 teaspoon Freshly ground pepper
Freshly ground pepper
50 grams sotanghon, soaked in water
sotanghon, soaked in water
1/2 cup strips of carrots
strips of carrots
1 cup shredded cabbage
shredded cabbage
2 tablespoons Toasted Garlic
Toasted Garlic
1 tablespoon sliced spring onion
sliced spring onion
Nutrients
| Energy | 151.37 kcal |
| Fat | 5.2 g |
| Saturated Fat | 0.76 g |
| Carbohydrates | 20.73 g |
| Sugar | 3.65 g |
| Fiber | 1.68 g |
| Protein | 6.52 g |
Instructions
SIMPLY GOOD TIP
Serve Chicken Sotanghon Soup with Fried Lumpia or Okoy.
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