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Chicken Pochero

45'
Avg. price
72
Chicken Pochero is a popular and hearty stew that originated in the Philippines. This flavorful dish is a fusion of Spanish and Filipino influences, resulting in a unique and satisfying culinary experience. The main ingredients of this recipe include chicken, vegetables, and a tomato-based broth.

Not included in this recipe

Crustaceans

Servings

- 8 +
1/4 cup vegetable oil
Cooking Oil
kamote, cubed
Kamote
2 pcs saging na saba, sliced
Saba Banana
4 cloves garlic, minced
Toasted Garlic
1 pc onion, chopped
Onion
1/2 chicken leg, thigh and wings, cut into pieces
Chicken
MAGGI® Magic Chicken™️ Cube 10g
2 pcs MAGGI® Magic Chicken™️ Cube
MAGGI® Magic Chicken™️ Cube
1 cup tomato sauce
Tomato Sauce
3 cups water
Water
1 pc bay leaf
Bay Leaf
1 tbsp brown sugar
Brown Sugar
1/2 cup canned garbanzos, rinsed and drained
Chickpeas
1/4 head cabbage, sliced and blanched
Cabbage
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Instructions

Simply Good Tip

Other vegetables like pechay, pechay Baguio and green beans may also be added in cooking Pochero.

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Comments (1)

The dish is a very hearty with rich flavors. The combination of chicken, vegetables, and tomato-based broth is delicious. However, I found it a bit too sweet for my taste. Overall, a great recipe for family meals.
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