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Chicken Pesto Spaghetti

60'
Avg. price
53
Chicken pesto spaghetti is a popular Filipino dish that combines the flavors of Italian and Filipino cuisine. The dish features tender pieces of chicken mixed with al dente spaghetti noodles and a creamy pesto sauce made from basil, garlic, pine nuts, and Parmesan cheese. This fusion dish has become a favorite in Filipino households and is often served during special occasions and family gatherings. The recipe has evolved over time, with different variations and additions to suit individual tastes.

Not included in this recipe

Peanuts

Servings

- 6 +
Tỏi
1 head garlic, peeled
garlic, peeled
Vegetable Oil
1/4 cup Olive Oil
Olive Oil
176934
1 cup picked basil leaves, rinsed and dried​
picked basil leaves, rinsed and dried​
Hạt Điều Rang
2 tablespoons toasted and chopped cashew​
toasted and chopped cashew​
176486
1/2 piece lemon, zested and juiced​
lemon, zested and juiced​
179235
1/8 teaspoon Salt
Salt
Tiêu
1/4 teaspoon Freshly ground pepper
Freshly ground pepper
Đường phèn
1 teaspoon Sugar
Sugar
176407
3 tablespoons Grated Parmesan Cheese
Grated Parmesan Cheese
1/4 kilogram boneless and skinless chicken thigh
boneless and skinless chicken thigh
MAGGI® Magic Sarap
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Vegetable Oil
1 tablespoon Vegetable Oil
Vegetable Oil
water
1/2 cup Water
Water
NESTLÉ All Purpose Cream
1 package 250ml NESTLÉ All Purpose Cream
250ml NESTLÉ All Purpose Cream
1/4 kilogram Spaghetti
Spaghetti
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Energy 414.86 kcal
Fat 31.76 g
Saturated Fat 11.23 g
Carbohydrates 20.47 g
Sugar 3.01 g
Fiber 2.27 g
Protein 12.68 g

Instructions

SIMPLY GOOD TIP

Use any preferred shape of pasta such as penne, rigatoni, farfalle (bow tie) or fusilli.

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