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Chicken Pesto Spaghetti

By
Maggi
60'
Avg. price
57
Chicken pesto spaghetti is a popular Filipino dish that combines the flavors of Italian and Filipino cuisine. The dish features tender pieces of chicken mixed with al dente spaghetti noodles and a creamy pesto sauce made from basil, garlic, pine nuts, and Parmesan cheese. This fusion dish has become a favorite in Filipino households and is often served during special occasions and family gatherings. The recipe has evolved over time, with different variations and additions to suit individual tastes.

Not included in this recipe

Peanuts

Servings

- 6 +
Tỏi
1 head garlic, peeled
Garlic
Dầu Oliu
1/4 cup olive oil
Olive Oil
176934
1 cup picked basil leaves, rinsed and dried​
Basil
Hạt Điều Rang
2 tbsp toasted and chopped cashew​
Toasted Cashew
176486
1/2 pc lemon, zested and juiced​
Lemon
179235
1/8 tsp salt​
Salt
Tiêu
1/4 tsp freshly ground pepper​
Ground Pepper
Đường phèn
1 tsp sugar
Sugar
176407
3 tbsp grated parmesan cheese​
Grated Parmesan Cheese
1/4 kg boneless and skinless chicken thigh​
Chicken Thigh
1 sachet 8g MAGGI® Magic Sarap®
MAGGI® Magic Sarap® 8g
Dầu Oliu
1 tbsp vegetable oil
Vegetable Oil
water
1/2 cup water
Water
1 pack 250ml Nestlé® All Purpose Cream
NESTLÉ® All Purpose Cream
1/4 kg spaghetti
Spaghetti
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Instructions

Simply Good Tip

Use any preferred shape of pasta such as penne, rigatoni, farfalle (bow tie) or fusilli.

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