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Bulanglang Recipe

35'
Avg. price
108
A versatile dish that gets most of its flavor through boiling any of your favorite vegetables. Truly one of the healthiest Filipino dishes!

Not included in this recipe

Treenut
Peanuts
Lactose

Servings

- 6 +
Tỏi
4 cloves garlic, minced
garlic, minced
Gừng
1 piece thumb-sized ginger, cut into strips
thumb-sized ginger, cut into strips
Hành Đỏ
1 piece small onion, chopped
small onion, chopped
Cà chua
2 pieces tomato, chopped
tomato, chopped
2 tablespoons Bagoong Isda
Bagoong Isda
Vegetable Oil
2 tablespoons vegetable oil​
vegetable oil​
water
4 cups Water
Water
1/2 cup cubed kalabasa
cubed kalabasa
179470
1/2 cup cubed kamote
cubed kamote
Cà tím
1 piece eggplant, sliced
eggplant, sliced
Khổ qua
1/2 cup sliced ampalaya
sliced ampalaya
Rau Đay
1/2 cup Sliced Okra
Sliced Okra
1/2 cup sliced sitaw
sliced sitaw
3 pieces fried bangus steaks
fried bangus steaks
1/2 cup picked malunggay leaves
picked malunggay leaves
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
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Energy 664.82 kcal
Fat 18.9 g
Saturated Fat 4.13 g
Carbohydrates 80.69 g
Fiber 34 g
Protein 52.55 g

Instructions

SIMPLY GOOD TIP

Serve Bulanglang with rice as a complete meal.

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