Servings
-
5
+
200 grams Ground Pork
Ground Pork
1 cup sotanghon noodles
Sotanghon
1pc MAGGI® Magic Chicken™️ All-around Broth Cube
MAGGI® Magic Chicken™️ Cube
2 cups warm water
Water
1 medium carrot, grated or julienned
Carrot
1/2 cup kinchay, finely chopped
Kinchay
1/4 cup onion, minced
Onion
2 cloves garlic, minced
Garlic
1 sachet (8g) MAGGI® Magic Sarap® All-in-One Seasoning
MAGGI® Magic Sarap® 8g
1 Egg
Egg
Lumpia Wrappers
Lumpia Wrapper
Oil, for frying
Cooking Oil
Dipping Sauce:
Spiced vinegar
Spiced Vinegar
Nutrients
| Energy | 629.95 kcal |
| Fat | 53.2 g |
| Saturated Fat | 6.7 g |
| Carbohydrates | 27.91 g |
| Fiber | 1.77 g |
| Protein | 8.93 g |
Instructions
GENERAL RECIPE “SIMPLY GOOD TIP”
Avoid overcrowding the pan when frying so the lumpia stay crisp and cook evenly.
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