Not included in this recipe
Servings
-
8
+
4 cups Water
Water
1 piece medium onion, cut into wedges
medium onion, cut into wedges
2 pieces tomato, cut into wedges
tomato, cut into wedges
1 piece siling panigang
siling panigang
1 stalk lemongrass (tanglad), pounded and tied
lemongrass (tanglad), pounded and tied
4 pieces small gabi, peeled and quartered
small gabi, peeled and quartered
1 cup Coconut Cream
Coconut Cream
1/2 kilogram cleaned medium prawns
cleaned medium prawns
1 sachet 25g MAGGI® Magic Sinigang Original Sampalok Mix
25g MAGGI® Magic Sinigang Original Sampalok Mix
2 cups kangkong, picked leaves and tender stems
kangkong, picked leaves and tender stems
Nutrients
| Energy | 279.22 kcal |
| Fat | 6.58 g |
| Saturated Fat | 5.84 g |
| Carbohydrates | 41.95 g |
| Fiber | 3.81 g |
| Protein | 14.83 g |
Instructions
Do you have all the needed tools?
can
Sauce pan
SIMPLY GOOD TIP
Serve Sinigang na Sugpo sa Gata with rice for a complete meal.
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