Not included in this recipe
Servings
-
6
+
2 tablespoons Vegetable Oil
Vegetable Oil
2 cloves garlic, crushed
garlic, crushed
1 piece thumb-size ginger, crushed
thumb-size ginger, crushed
1 piece onion, cut into wedges
onion, cut into wedges
2 pieces tomato, cut into wedges
tomato, cut into wedges
1 piece Siling Panigang
Siling Panigang
1 kilogram chicken, cut into pieces and blanched
chicken, cut into pieces and blanched
1 tablespoon fish sauce (patis)
fish sauce (patis)
4 1/2 cups Water
Water
1 package 25g MAGGI® Magic Sinigang with Gabi
25g MAGGI® Magic Sinigang with Gabi
1 cup sitaw, cut into 2-inch pieces
sitaw, cut into 2-inch pieces
1 cup tamarind buds (bulaklak ng sampalok)
tamarind buds (bulaklak ng sampalok)
Nutrients
| Energy | 3034.43 kcal |
| Fat | 36.73 g |
| Saturated Fat | 11.01 g |
| Carbohydrates | 678.75 g |
| Fiber | 58.43 g |
| Protein | 68.71 g |
Instructions
SIMPLY GOOD TIP
Serve Sinampalukang Manok with Gabi with rice for a complete meal.
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