Servings
-
10
+
24 pieces quail eggs, boiled and peeled
quail eggs, boiled and peeled
2 tablespoons Butter
Butter
2 cloves Garlic, Minced
Garlic
1 piece onion, chopped
onion, chopped
1 can sliced mushroom
sliced mushroom
1 small can corn kernel, canned
Yellow Corn
1 sachet MAGGI® Magic Sarap® 8g
MAGGI® Magic Sarap® 8g
3 tablespoons All Purpose Flour
All Purpose Flour
1 packet 250ml NESTLÉ All Purpose Creamer
250ml NESTLÉ All Purpose Creamer
3 cups Water
Water
1 large carrot, diced
carrot, diced
1 cup frozen green peas
frozen green peas
Nutrients
| Energy | 65.88 kcal |
| Fat | 2.68 g |
| Saturated Fat | 1.52 g |
| Carbohydrates | 9.34 g |
| Sugar | 2.93 g |
| Fiber | 1.68 g |
| Protein | 1.97 g |
Instructions
Do you have all the needed tools?
Cooking Spoon
Serving dish
Sauce pan
SIMPLY GOOD TIP
Add sautéed shrimp to make Sipo Egg more special.
Share a yummy picture!
Have you made this recipe? Would like to share the results with others? Upload your picture here.
From the community
Rating
What did you think of the recipe?
Be the first to rate it!
Comments
Questions, comments or praises?
Leave them here.