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Maja Blanca

By
Chef Erik Magtanong
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30'
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Maja Blanca
Step by step
Snack
Entrant
Filipino

Servings

water
1 cup Water
Water
1 cup coconut powder
coconut powder
Nestle Everyday Creamer
1 package 200ml Nestlé Carnation Everyday Creamer
200ml Nestlé Carnation Everyday Creamer
Đường phèn
1/2 cup Sugar
Sugar
1 can Cream Style Corn
Cream Style Corn
Bột Bắp
6 tablespoons Cornstarch
Cornstarch
Vegetable Oil
2 teaspoons Vegetable Oil
Vegetable Oil
1/2 bar Cheese
Cheese
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Instructions

Step by step
Step 1
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Combine NESTLÉ Carnation Everyday Creamer, water, sugar, coconut milk, cream-style corn and cornstarch in a heavy-bottom pot. Mix well with a spatula.

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Step 2
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Bring to a simmer while continuously stirring making sure nothing is sticking at the bottom and on the sides. Cook until very thick but still spreadable.

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Step 3
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Brush a clean container with oil. Pour Maja Blanca mixture and spread evenly. Grate cheese on top and serve. (5mins)

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SIMPLY GOOD TIP

Other toppings for Maja Blanca are toasted dessicated coconut, corn kernels and latik.

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