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Milo Sorbetes​

By
Chef Erik Magtanong
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20'
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Milo Sorbetes
Step by step
Dinner
Lunch
Dessert

Servings

water
4 cups Water
Water
Bột Bắp
1/2 cup Cornstarch
Cornstarch
Nestle Everyday Creamer
1 package 200ml NESTLÉ® Carnation® Everyday Creamer
200ml NESTLÉ® Carnation® Everyday Creamer
1 can NESTLÉ® Carnation® Condensada
NESTLÉ® Carnation® Condensada
4 sachets MILO® powder
MILO® powder
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Instructions

Step by step
Step 1
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Combine water and cornstarch in a pan and mix well. Stir in NESTLÉ Carnation Everyday Creamer and NESTLÉ Carnation Condensada.

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Step 2
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Bring to a gentle simmer. Stir in Milo powder. Turn off heat and set aside to cool completely.

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Step 3
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Transfer into a container and freeze overnight.

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EASIER STEPS

Pour sorbetes mixture into single serve containers for faster freezing and easier serving.​

Step 4
Check

Remove from the freezer 10mins before serving. Scoop and serve immediately.

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SIMPLY GOOD TIP

Fold in more Milo powder to sorbetes halfway of freezing to create marble effect.

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