Not included in this recipe
Servings
-
4
+
2 cloves garlic, minced
garlic, minced
1 piece thumb-sized ginger, minced
thumb-sized ginger, minced
2 ounces 130ml MAGGI® Savor Classic
130ml MAGGI® Savor Classic
3 tablespoons Brown Sugar
Brown Sugar
1 tablespoon Sesame Oil
Sesame Oil
1 teaspoon Cornstarch
Cornstarch
2 tablespoons Water
Water
1/4 kilogram firm tofu, sliced ¾-inch thick
firm tofu, sliced ¾-inch thick
1/2 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
2 tablespoons Vegetable Oil
Vegetable Oil
2 teaspoons Toasted Sesame Seeds
Toasted Sesame Seeds
1 piece small red bellpepper, cut into strips
small red bellpepper, cut into strips
1 stalk scallion, sliced and soaked in cold water
scallion, sliced and soaked in cold water
Nutrients
| Energy | 303.39 kcal |
| Fat | 16.48 g |
| Saturated Fat | 2.59 g |
| Carbohydrates | 28.98 g |
| Fiber | 4.59 g |
| Protein | 13.41 g |
Instructions
SIMPLY GOOD TIP
Serve Tofu Teriyaki with Japanese steamed rice of soba noodles.
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