Not included in this recipe
Servings
-
4
+
3/4 kilogram boneless chicken thigh, cut into ¾-inch pieces
boneless chicken thigh, cut into ¾-inch pieces
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
1/4 teaspoon Freshly ground pepper
Freshly ground pepper
3 tablespoons 130ml MAGGI® Savor Chilimansi
130ml MAGGI® Savor Chilimansi
3 tablespoons Olive Oil
Olive Oil
1 head garlic, sliced lengthwise
garlic, sliced lengthwise
1 tablespoon chopped parsley
chopped parsley
Nutrients
| Energy | 528.96 kcal |
| Fat | 41.36 g |
| Saturated Fat | 9.89 g |
| Carbohydrates | 5.66 g |
| Sugar | 0.41 g |
| Fiber | 0.27 g |
| Protein | 32.16 g |
Instructions
SIMPLY GOOD TIP
Serve Chicken Salpicao with Garlic Fried Rice or toasted bread.
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