Servings
-
6
+
1/2 kilogram unripe sliced langka
unripe sliced langka
2 tablespoons Coconut Oil
Coconut Oil
1/2 cup Pamapa
Pamapa
1/2 kilogram free-range chicken, cut into serving pieces
free-range chicken, cut into serving pieces
1 stalk lemongrass, pounded and tied
lemongrass, pounded and tied
2 sachets 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
2 cups Water
Water
1 package 200ml Nestlé Carnation Everyday Creamer
200ml Nestlé Carnation Everyday Creamer
1/2 cup Bubuk Pamangla
Bubuk Pamangla
Nutrients
Instructions
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Pan
Oven
Grill
Skillet
Microwave
EASIER STEPS
Kiyaliya Manok may be cooked in big batch preparation, portioned, stored and reheated before serving.
SIMPLY GOOD TIP
Kiyaliya Manok may be cooked the day before, refrigerated and reheated just before serving for a more developed flavor.
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