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Baked Salmon Recipe

30'
Avg. price
88

Not included in this recipe

Treenut
Peanuts

Servings

- 6 +
1/2 kilogram skinless salmon fillet
skinless salmon fillet
MAGGI® Magic Sarap
1 1/2 sachet MAGGI® Magic Sarap®
MAGGI® Magic Sarap®
Vegetable Oil
2 tablespoons Vegetable Oil
Vegetable Oil
2 cups corn, carrot and green peas mixture
corn, carrot and green peas mixture
NESTLÉ All Purpose Cream
1 packet NESTLÉ® All Purpose Cream, chilled
NESTLÉ® All Purpose Cream, chilled
Tỏi
2 cloves garlic, minced
garlic, minced
1/2 bar melting cheese
melting cheese
177494
1 tablespoon minced parsley
minced parsley
176486
1 piece lemon, cut into wedges
lemon, cut into wedges
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Energy 263.7 kcal
Fat 15.76 g
Saturated Fat 5.18 g
Carbohydrates 5.88 g
Sugar 1.82 g
Fiber 1.95 g
Protein 23.45 g

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Nutritional facts per serving
13%
Daily Value  
263
Kcal/serving
View details on nutritional information

Instructions

ALTERNATE INGREDIENT

Salmon fillet may be replaced with other preferred fish fillet.

EASIER STEPS

Cut the salmon fillet into serving pieces before assembly for easier portioning and faster cooking.

SIMPLY GOOD TIP

Serve Creamy Baked Salmon with a simple salad to balance richness of the dish.

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