Red Velvet Whoopie Pie

Name: Red Velvet Whoopie Pie
Prep time: 35 s
Cook time: 10 s
Total time: 50 s
Ingredients: 2 cups All Purpose Flour; 3 tablespoons Cocoa dry powder unsweetened processed with alkali; 1 1/2 teaspoon Baking Powder; 1/2 teaspoon Salt; 1 stick Butter; 1 cup Brown Sugar; 1 Unit Egg; 3/4 cup NESTLÉ® All Purpose Cream; 2 teaspoons Vanilla Extract; 1/4 teaspoon Food coloring; 1 bar Cream Cheese; 1/2 stick Butter; 1 1/2 cup Powdered Sugar; 1/2 teaspoon Vanilla Extract; 1/4 cup NESTLÉ® All Purpose Cream

Chef Eric Magtanong

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Celebrate the holidays with Red Velvet Whoopie Pies-soft, cocoa-rich cakes filled with creamy NESTLÉ All Purpose Cream and cream cheese frosting. Perfect for Christmas parties or cozy family gatherings, this easy recipe makes 12 servings. A merry, melt-in-your-mouth treat that spreads joy with every bite!

Snack

Dessert

Christmas

Not included in this recipe

Treenut

Peanuts

Fish

Crustaceans

Servings

2 cups All Purpose Flour

All Purpose Flour

3 tablespoons Cocoa, dry powder, unsweetened, processed with alkali

Cocoa, dry powder, unsweetened, processed with alkali

1 1/2 teaspoon Baking Powder

Baking Powder

1/2 teaspoon Salt

Salt

1 stick Butter

Butter

1 cup Brown Sugar

Brown Sugar

1 Unit Egg

Egg

3/4 cup NESTLÉ® All Purpose Cream

NESTLÉ® All Purpose Cream

2 teaspoons Vanilla Extract

Vanilla Extract

1/4 teaspoon Food coloring

Food coloring

1 bar Cream Cheese

Cream Cheese

1/2 stick Butter

Butter

1 1/2 cup Powdered Sugar

Powdered Sugar

1/2 teaspoon Vanilla Extract

Vanilla Extract

1/4 cup NESTLÉ® All Purpose Cream

NESTLÉ® All Purpose Cream

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Instructions

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Baking dish

Whisk

Flipper

Oven

Sieve

Baking Sheet

Parchment Paper

Toothpicks

Bowl

Round cake pan

Cake pan

2 of 7

Sift Dry Ingredients

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3 of 7

Cream Butter and Sugar

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4 of 7

10'

Mix Ingredients and Set Aside

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5 of 7

Prepare Filling

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6 of 7

10'

Bake the Batter

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7 of 7

Assemble and Serve Cake

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