Servings
-
6
+
1/4 kilogram boneless chicken thigh, cut in half
boneless chicken thigh, cut in half
4 cloves garlic, minced
garlic, minced
1 piece thumb-sized ginger, minced
thumb-sized ginger, minced
1 piece onion, chopped
onion, chopped
1 1/2 tablespoon Curry Powder
Curry Powder
2 cups long grain rice, rinsed and drained well
long grain rice, rinsed and drained well
1/2 cup Coconut Cream
Coconut Cream
2 cups Water
Water
2 pieces MAGGI® Magic Chicken Cubes, crumbled
MAGGI® Magic Chicken Cubes, crumbled
2 pieces red and green bell pepper, large diced
red and green bell pepper, large diced
Nutrients
| Energy | 471.93 kcal |
| Fat | 13.73 g |
| Saturated Fat | 6.35 g |
| Carbohydrates | 73.88 g |
| Sugar | 16.98 g |
| Fiber | 6.08 g |
| Protein | 13.77 g |
Instructions
EASIER STEPS
Use left-over chicken curry to mix with rice and season with MAGGI®
Magic Sarap® to turn into a new One Pot Rice dish.
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