Not included in this recipe
Servings
-
6
+
1/2 cup vegetable oil
vegetable oil
1/4 kilogram tofu, cut into 1/2-inch-thick tiles
tofu, cut into 1/2-inch-thick tiles
4 cloves garlic, minced
garlic, minced
1 piece onion, chopped
onion, chopped
1 teaspoon ginger, minced
ginger, minced
1/2 cup Water
Water
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
1/4 kilogram pechay, separated, rinsed and drained
pechay, separated, rinsed and drained
1 sachet 30g MAGGI® Oyster Sauce
30g MAGGI® Oyster Sauce
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Instructions
SIMPLY GOOD TIP
Add other ingredients like slices or pork, chicken or shrimp to make Ginisang Pechay at Tokwa more special.
SIMPLY GOOD TIP
Add shrimp or ground pork to make Ginisang Pechay at Tokwa complete when serve with rice.
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