Not included in this recipe
Servings
-
6
+
1/2 kilogram freshly ground pork
freshly ground pork
1 piece onion, minced
onion, minced
4 cloves garlic, minced
garlic, minced
1/2 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
4 tablespoons 300ml MAGGI® Oyster Sauce
300ml MAGGI® Oyster Sauce
1/4 teaspoon Freshly ground pepper
Freshly ground pepper
2 tablespoons Vegetable Oil
Vegetable Oil
4 cloves garlic, crushed
garlic, crushed
3 tablespoons Vinegar
Vinegar
1 cup Water
Water
2 pieces Bay Leaf
Bay Leaf
Nutrients
| Energy | 319.27 kcal |
| Fat | 23.02 g |
| Saturated Fat | 7.41 g |
| Carbohydrates | 14.23 g |
| Fiber | 3.1 g |
| Protein | 15.54 g |
Instructions
SIMPLY GOOD TIP
Add sitaw or kangkong when cooking Adobo Meatballs to make a complete meal when served with rice.
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