Not included in this recipe
Servings
-
6
+
1 kilogram large shrimps, peeled and deveined
large shrimps, peeled and deveined
1/2 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
1/4 teaspoon Freshly ground pepper
Freshly ground pepper
3 tablespoons Vegetable Oil
Vegetable Oil
6 cloves garlic, minced
garlic, minced
2 pieces siling panigang, sliced
siling panigang, sliced
3 pieces siling labuyo
siling labuyo
2 tablespoons 130ml MAGGI® Savor Classic
130ml MAGGI® Savor Classic
1 tablespoon sliced spring onion
sliced spring onion
Nutrients
| Energy | 217.66 kcal |
| Fat | 7.66 g |
| Saturated Fat | 1.1 g |
| Carbohydrates | 3.39 g |
| Sugar | 0.95 g |
| Fiber | 0.33 g |
| Protein | 34.29 g |
Instructions
SIMPLY GOOD TIP
Serve Spicy Shrimp with toasted bread as an appetizer to a meal.
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