Sarciadong Tilapia

Name: Sarciadong Tilapia
Prep time: 10 s
Cook time: 25 s
Total time: 35 s
Yield: 6
Cuisine: Filipino
Ingredients: 3/4 kg tilapia cleaned and scored; 2 sachets 8g MAGGI® Magic Sarap®; 1 cup vegetable oil; 4 cloves garlic chopped; 1 pc onion chopped; 2 pcs tomato chopped; 1/2 cup water; 2 pcs egg beaten; 1 stalk scallions sliced

By

Maggi

No rating

35'

Avg. price

50

₱

Save

Download

Step by step

Sarciadong Tilapia is a traditional Filipino recipe that originated during the Spanish era. It features crispy fried tilapia topped with a tangy tomato-based sauce. This beloved recipe showcases the Philippines' love for seafood and has been passed down through generations.

Dinner

Lunch

Entrant