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Oyster Pork-Wrapped Mushrooms

37'
Avg. price
58

Not included in this recipe

Treenut
Peanuts
Lactose

Servings

- 6 +
Thịt ba rọi
1/2 kilogram thinly sliced skinless pork belly (bacon cut)
thinly sliced skinless pork belly (bacon cut)
MAGGI® Magic Sarap
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
Nấm Kim Châm
1/2 kilogram fresh enoki mushroom, separated into bite-size pieces
fresh enoki mushroom, separated into bite-size pieces
Vegetable Oil
2 tablespoons Vegetable Oil
Vegetable Oil
Hành lá
2 tablespoons sliced spring onion
sliced spring onion
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1 tablespoon chili flakes
chili flakes
water
1 cup Water
Water
MAGGI® Oyster Sauce
1/4 cup 300ml MAGGI® Oyster Sauce
300ml MAGGI® Oyster Sauce
Tỏi
4 cloves garlic, minced
garlic, minced
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1 piece red chili, sliced
red chili, sliced
Đường Vàng
1 tablespoon Brown Sugar
Brown Sugar
Tiêu
1/4 teaspoon Freshly ground pepper
Freshly ground pepper
Bột Bắp
1 tablespoon cornstarch, mixed with 2 tbsp water​
cornstarch, mixed with 2 tbsp water​
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Energy 536.25 kcal
Fat 49.15 g
Saturated Fat 16.78 g
Carbohydrates 14.3 g
Sugar 3.14 g
Fiber 2.83 g
Protein 10.62 g

Instructions

SIMPLY GOOD TIP

Pork Wrapped Mushrooms may be grilled over charcoal for added flavor.

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