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Mango Float Recipe

By
Chef Erik Magtanong
20'

Not included in this recipe

Treenut
Peanuts
Fish
Egg
Crustaceans

Servings

- 12 +
6 pieces large ripe mango
large ripe mango
24 pieces graham crackers
graham crackers
NESTLÉ All Purpose Cream
2 packages 250ml NESTLÉ® All Purpose Cream, chilled
250ml NESTLÉ® All Purpose Cream, chilled
1 can NESTLÉ® Carnation® Condensada, chilled
NESTLÉ® Carnation® Condensada, chilled
Energy 120.59 kcal
Fat 11.25 g
Saturated Fat 7.07 g
Carbohydrates 3.33 g
Sugar 2.25 g
Fiber 0.07 g
Protein 1.17 g

Instructions

SIMPLY GOOD TIP

Top Mango Float with whipped cream using piping bag with piping tip and crushed graham to decorate the dessert.

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