Not included in this recipe
Servings
-
4
+
3 tablespoons unsalted butter
unsalted butter
6 cloves garlic, crushed
garlic, crushed
2 cans button mushroom, rinsed and drained well
button mushroom, rinsed and drained well
2 tablespoons 130ml MAGGI® Savor Hot Chili
130ml MAGGI® Savor Hot Chili
2 teaspoons minced parsley
minced parsley
6 pieces pan de sal, sliced and toasted
pan de sal, sliced and toasted
Nutrients
| Energy | 228.05 kcal |
| Fat | 10.84 g |
| Saturated Fat | 7.16 g |
| Carbohydrates | 28.52 g |
| Sugar | 6.33 g |
| Fiber | 1.69 g |
| Protein | 5.58 g |
Instructions
SIMPLY GOOD TIP
Choose whole wheat bread instead of pandesal for more fiber and B-vitamins.
SIMPLY GOOD TIP
Serve Garlic Mushroom with toasted bread as an appetizer or a side dish.
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