Not included in this recipe
Servings
-
6
+
2 Cloves Garlic
Garlic
1 piece Onion
Onion
2 tablespoons Vegetable Oil
Vegetable Oil
1 cup shredded leftover fish
Fish Broth
1 cup Singkamas
Singkamas
1 Cup Carrot
Carrot
1/4 Cup Green Peas
Green Peas
1 sachet 8g MAGGI® Magic Sarap®
MAGGI® Magic Sarap® 8g
2 tbsp chopped kinchay (optional)
Kinchay
20 Pieces Lumpia Wrapper
Lumpia Wrapper
2 Cups Vegetable Oil
Vegetable Oil
2 pcs egg
Eggs
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Instructions
Simply Good Tip #1
Serve with egg drop soup.
Simply Good Tip #2
Serve Fish Lumpia with Sinabawang Gulay and rice for a complete meal.
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