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Easy Creamy and Cheesy Kari Ramen

By
Chef Erik Magtanong
15'

Servings

- 1 +
water
1 1/2 cup Water
Water
MAGGI® Kari
1 packet MAGGI Kari
MAGGI Kari
Nestle Everyday Creamer
2 tablespoons 200ml NESTLÉ® Carnation® Everyday Creamer
200ml NESTLÉ® Carnation® Everyday Creamer
1 clove garlic, mashed
garlic, mashed
2 tablespoons cheese, grated​
cheese, grated​
Hành lá
1 tablespoon sliced scallion
sliced scallion

Instructions

EASIER STEPS

Use leftover fried or roast chicken as topping for Creamy and Cheesy Kari Ramen.

GENERAL RECIPE “SIMPLY GOOD TIP”

Top Creamy and Cheesy Kari Ramen with medium boiled egg, corn kernels, grated carrot, shredded cabbage, nori sheets and toasted sesame seeds.

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