Not included in this recipe
Servings
-
12
+
1/2 cup Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D
Nestle Milkpak UHT
1/2 cup Butter, without salt
NESTLE UNSALTED BUTTER
1/2 teaspoon Salt, table
Salt, table
1 cup Wheat flour, white, all-purpose, unenriched
Wheat flour, white, all-purpose, unenriched
4 Units Egg, whole, raw, fresh
Egg, whole, raw, fresh
2 cups Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D
Nestle Milkpak UHT
4 Large Egg, yolk, raw, fresh
Egg, yolk, raw, fresh
1/2 cup Sugars, granulated
Sugars, granulated
1/4 cup Cornstarch
Cornstarch
1 teaspoon Vanilla extract
Vanilla extract
4 ounces Chocolate, dark, 70-85% cacao solids
Chocolate, dark, 70-85% cacao solids
1/2 cup Cream, fluid, heavy whipping
Nestle Milkpak Cream
120 grams Beverages, water, tap, well
Beverages, water, tap, well
Instructions
Chill Pastry Cream Thoroughly
Ensure the pastry cream is completely chilled before filling the éclairs to prevent melting.
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