Thai chicken with coconut milk and lemon grass

Name: Thai chicken with coconut milk and lemon grass
Cook time: 17 s
Total time: 17 s
Yield: 6
Ingredients: 13 ounces Nuts coconut milk canned (liquid expressed from grated meat and water); 3 tablespoons Sauce fish ready-to-serve; 1 Unit Lime juice raw; 1/4 cup Lemon grass (citronella) raw; 1 Unit Garlic raw; 8 ounces Chicken broiler or fryers breast skinless boneless meat only raw; 1/2 teaspoon Salt table; 8 ounces Mushrooms shiitake raw; 2 Units Onions spring or scallions (includes tops and bulb) raw; 1 Unit Onions spring or scallions (includes tops and bulb) raw; 1 cup Rice white long-grain regular unenriched cooked without salt

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Thai chicken with coconut milk and lemon grass

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A flavorful Thai dish featuring chicken cooked in a coconut milk sauce with lemongrass, garlic, and mushrooms, garnished with scallions and optionally served with jasmine rice.

Lunch

Peanuts-Free

Gluten-Free

Not included in this recipe

Peanuts

Gluten

Egg

Crustaceans

Servings

- 6 +

13 ounces Nuts, coconut milk, canned (liquid expressed from grated meat and water)

Nuts, coconut milk, canned (liquid expressed from grated meat and water)

3 tablespoons Sauce, fish, ready-to-serve

Sauce, fish, ready-to-serve

1 Unit Lime juice, raw

Lime juice, raw

1/4 cup Lemon grass (citronella), raw

Lemon grass (citronella), raw

1 Unit Garlic, raw

Garlic, raw

8 ounces Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw

Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw

1/2 teaspoon Salt, table

Salt, table

8 ounces Mushrooms, shiitake, raw

Mushrooms, shiitake, raw

2 Units Onions, spring or scallions (includes tops and bulb), raw

Onions, spring or scallions (includes tops and bulb), raw

1 Unit Onions, spring or scallions (includes tops and bulb), raw

Onions, spring or scallions (includes tops and bulb), raw

1 cup Rice, white, long-grain, regular, unenriched, cooked without salt

Rice, white, long-grain, regular, unenriched, cooked without salt

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Instructions

Step by step

1 of 3

10'

Simmer Coconut Mixture

Check

2 of 3

Cook Chicken in Coconut Milk

Check

3 of 3

Finish and Serve Chicken

Check

Enhancing Flavor with Fresh Herbs

Add fresh cilantro or Thai basil before serving for an extra burst of flavor.

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