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Pan-Cooked English Breakfast

29'
This dish combines classic breakfast elements like sausages, mushrooms, and eggs, all cooked together in a single pan for a hearty and flavorful meal.

Not included in this recipe

Treenut
Peanuts
Crustaceans

Servings

- 4 +
200 grams Beef sausage, fresh, cooked
Beef sausage, fresh, cooked
4 Units Mushrooms, white, cooked, boiled, drained, with salt
Mushrooms, white, cooked, boiled, drained, with salt
2 Units Egg, whole, raw, fresh
Egg, whole, raw, fresh
2 Units Turkey bacon, microwaved
Turkey bacon, microwaved
200 grams Beans, baked, canned, plain or vegetarian
Beans, baked, canned, plain or vegetarian
125 grams Tomatoes, red, ripe, canned, stewed
Tomatoes, red, ripe, canned, stewed
1 tablespoon Oil, olive, salad or cooking
Oil, olive, salad or cooking
1/2 tablespoon Sauce, worcestershire
Sauce, worcestershire
1 teaspoon Salt, table
Salt, table
1/3 teaspoon Spices, pepper, black
Spices, pepper, black
2 tablespoons Rosemary, fresh
Rosemary, fresh
1/2 teaspoon Thyme, fresh
Thyme, fresh

Instructions

Customize Your Breakfast

Feel free to add other ingredients like spinach or bell peppers for added nutrition and color.

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