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Chicken and Vegetable Fried Rice

41'
A flavorful dish combining diced chicken, vegetables, and rice, seasoned with soy sauce and sesame oil, and garnished with green onions.

Not included in this recipe

Treenut
Peanuts
Fish
Crustaceans

Servings

- 4 +
2 cups Rice, white, medium-grain, enriched, cooked
Rice, white, medium-grain, enriched, cooked
2 Units Chicken, broilers or fryers, breast, meat and skin, raw
Chicken, broilers or fryers, breast, meat and skin, raw
1/2 cup Peas, green, raw
Peas, green, raw
1/2 cup Carrots, raw
Carrots, raw
1 Unit Onions, raw
Onions, raw
2 Units Garlic, raw
Garlic, raw
2 Large Egg, whole, cooked, scrambled
Egg, whole, cooked, scrambled
3 tablespoons Soy sauce made from soy (tamari)
Soy sauce made from soy (tamari)
1 tablespoon Sauce, oyster, ready-to-serve
Sauce, oyster, ready-to-serve
1 teaspoon Oil, sesame, salad or cooking
Oil, sesame, salad or cooking
2 tablespoons Oil, grapeseed
Oil, grapeseed
1 teaspoon Salt, table
Salt, table
1 teaspoon Spices, pepper, black
Spices, pepper, black
2 Units Onions, spring or scallions (includes tops and bulb), raw
Onions, spring or scallions (includes tops and bulb), raw

Instructions

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