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Ube Halaya

By
Chef Erik Magtanong
75'

Not included in this recipe

Treenut
Peanuts
Gluten
Fish
Egg
Crustaceans

Servings

- 8 +
Khoai Mỡ
1/2 kilogram purple yam, rinsed well, peeled and cut into cubes
purple yam, rinsed well, peeled and cut into cubes
water
2 cups Water
Water
179216
1 stick Butter
Butter
NESTLÉ All Purpose Creamer
1 package 250ml NESTLÉ All Purpose Creamer
250ml NESTLÉ All Purpose Creamer
Đường phèn
1/2 cup Sugar
Sugar
1 teaspoon vanilla extract (optional)
vanilla extract (optional)
179216
1 teaspoon butter, greasing the lyanera
butter, greasing the lyanera
Energy 307.05 kcal
Fat 19.78 g
Saturated Fat 11.58 g
Carbohydrates 31.34 g
Sugar 14.06 g
Fiber 2.56 g
Protein 1.85 g

Instructions

SIMPLY GOOD TIP

Ube Halaya may be topped with cheese, langka or macapuno.

Ube Halaya may be passed through a strainer right after mashing to achieve smooth consistency.

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