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Sindol

By
Chef Erik Magtanong
110'

Not included in this recipe

Treenut
Peanuts
Gluten
Fish
Egg
Crustaceans

Servings

- 10 +
2 cups cooked white sago
cooked white sago
1/2 cup glutinous rice flour, mixed with 1 cup water
glutinous rice flour, mixed with 1 cup water
water
5 cups Water
Water
Khoai Mỡ
1 piece ube, diced
ube, diced
179470
2 pieces sweet potato, medium diced
sweet potato, medium diced
4 pieces saging na saba, sliced
saging na saba, sliced
4 pieces ripe langka, shredded
ripe langka, shredded
Đường Vàng
1/2 kilogram light brown sugar
light brown sugar
179235
1/2 teaspoon Salt
Salt
NESTLÉ All Purpose Creamer
1 package 250ml NESTLÉ All Purpose Creamer
250ml NESTLÉ All Purpose Creamer
Energy 650.81 kcal
Fat 7.75 g
Saturated Fat 3.86 g
Carbohydrates 141.74 g
Fiber 8.15 g
Protein 5.34 g

Instructions

SIMPLY GOOD TIP

Adjust sugar to desired sweetness in cooking Sindol.

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